RESTAURANT - Cafe Attendant/Buffet Steward (Ocean) - EU citizen ONLY

Key Responsibilities

• Support assigned stations in various outlets: collect and deliver food/beverages, monitor buffets, and replenish condiments.
• Set up and maintain self‑service buffet areas and assist behind the service line when needed.
• Provide support to Waiters and Assistant Waiters.
• Serve beverages during meal periods according to safety and alcohol‑service policies.
• Prepare mise‑en‑place at least 15 minutes before service.
• Provide guest‑focused, sales‑oriented service and maintain high hygiene standards.
• Maintain proper grooming and uniform standards.

Profile & Requirements

• Minimum 6 months of experience as a Buffet Steward or similar role, or a hospitality degree with at least 4 months of practical training.
• Ability to work independently; shipboard experience is an advantage but not required.
• Minimum age: 21
• Fluent in English with strong communication skills.
• Must be flexible, stress‑resistant, team‑oriented, and possess strong work ethic.
• Guest‑focused with a positive attitude, professional appearance, impeccable hygiene, and strong knowledge of sanitary standards.
• Visible tattoos are not permitted.

Documents needed

• Valid passport.
• C1/D visa for SUA.
• Medical examination.
• STCW 95: Cursul "Program de pregătire de bază maritimă”(include cursul PBH), Cursul “Security awareness training & Secutity training for seafares with designated security duties”, Cursul “Security awareness training & Secutity training for seafares with designated security duties” - CERONAV

Benefits

• Contract for 6 months.
• Shared cabin (double occupancy).
• Round‑trip flight ticket.
• Medical insurance
• Costs for the C1/D visa and medical examination will be reimbursed after the probation period.